Why not experience and learn about Akita's "fermentation culture," which has flourished and been passed down in abundance, at Kakunodate Samurai Residence Street, which still retains the atmosphere of the Edo period?

Learn about the history of fermentation and experience fermented food directly from the president of a long-established brewery founded 170 years ago in Kakunodate’s Buke Yashiki Street! (Souvenir included)

At Kakunodate Samurai Residence Street, the president of Andojyozo Co., Ltd. will teach you how to make fermented Akita foods with hands-on experience!Why not experience and learn about Akitas fermentation culture, which has flourished and been passed down in abundance, at Kakunodate Samurai Residence Street, which still retains the atmosphere of the Edo period?
Kakunodate area #Experience and See #Family #Food Culture #Hands-on Activities #History and Culture #Townscape and Architecture
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Includes an experience of making fermented food using "kankoji"!

Includes an experience of making fermented food using "kankoji"!

Optional: “Fermented food lunch” (at a local restaurant)

Optional: “Fermented food lunch” (at a local restaurant)

◎Option: “Fermented food lunch” (at a local restaurant) / ¥1,650 (tax included) *Prices are approximate.
A lunch centered around fermented foods eaten locally at a restaurant in Kakunodate.

For more information and reservations, please click here

Experience reservation site “ASOVIEW!”

Learn about Akita’s fermentation culture, which has been cultivated precisely because of the deep snowfall of Tohoku.

You can ask the Andojyozo Co., Ltd. staff anything about how to use the product, recommended ingredients, storage methods, and more!

There are also mansions, tea shops, and souvenir shops that you can visit, so we recommend taking a stroll around the area!

The streets lined with samurai residences from that time and black wooden fences make you feel like you’ve traveled back in time.

Fermentation has been gaining attention worldwide in recent years. Aside from preserving food, it also has many health and beauty benefits!

With just a little effort, you can improve the shelf life, flavor, and health benefits! We hope you’ll take this opportunity to get familiar with koji♪

basic information

address Venue▶ Former Ishiguro (Megumi) House 1 Omotemachi Semboku City, Kakunodate-cho, Senboku-shi, Akita-ken 014-0368
Business hours Start time: 10:00 *Duration: Approximately 1 hour and 50 minutes
Price range From 3,400 yen
Credit cards & e-payments Credit card PayPay Pay later (Payday)
Parking Sakura-Namiki Paking lot : Summer period April 1st to November 30th: Paid parking fee *Regular vehicles: 500 yen
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Access For those coming by car About 30 minutes from Kyowa IC on the Akita Expressway For those using public transport Approximately 13 minutes walk from JR Kakunodate station
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