Local sake in the recommendation of Kakunodate is pure rice Daiginjo (cherry dance dry), you can taste in Daiginjo (storehouse of dance dry) ancient city of Kakunodate(Junmai Ginjo dry), and the like. Pickles are representative of the Akita, Iburi radish, carrot smoldering also cherry Inaniwa noodles, special cutting collateral candy confection of a Dzura, Sakura sorghum.